BREAKFAST
FRUIT & YOGURT | 12
Greek Vanilla Yogurt, Fresh Fruit, House-Made Granola
AVOCADO TOAST* | 15
Grilled Sourdough, Feta Cheese, Shaved Radish, Alfalfa Sprouts, Heirloom Tomato, One Egg Anyway
CLASSIC SOUTHERN BREAKFAST* | 15
2 Eggs Any Style, Choice Of: Thick Cut Bacon or Pork Sausage, Breakfast Potatoes or Grits, Choice Of Toast: White, Wheat, Sourdough or Gluten Free
BAKED FRENCH TOAST* | 13
Vanilla Crème Anglaise, Fresh Berries
IRONWOOD OMELET | 15
Peppers, Sausage, Caramelized Onion, Cheddar Cheese, Breakfast Potatoes, House Salad
VALLEY OMELET | 15
Egg Whites, Spinach, Mushrooms, Peppers, Cheddar Cheese, Breakfast Potatoes, House Salad
SMOKED LOX & BAGEL* | 13
Everything Bagel, Herb Cream Cheese, Shaved Onions, Sliced Tomato, Capers, House Salad
BISCUITS & GRAVY* | 18
House-Made Biscuits, Sausage Gravy, Sausage Links, 2 Eggs Any Way, Breakfast Potatoes or Grits
BREAKFAST SANDWICH* | 15
2 Eggs Over Easy, Cheddar Cheese, Bacon, Tomato Jam, Wheat Toast, Arugula, Breakfast Potatoes
Sides
CHEDDAR GRITS | 6
BACON | 5
BREAKFAST POTATOES | 5
SAUSAGE | 4
TWO EGGS, ANY STYLE | 5
FRESH FRUIT | 6
SMOKED SALMON | 7
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.